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PUB FOOD, SCRATCH MADE.
​WITH LOVE

our monthly menu is inspired by the seasons.  we serve plates of all sizes, created to share - or not.
MARCH MENU

burger-
chimmi-cheese burger!  6 oz all beef patty,  provolone, cheddar, jack, chimmichurri, roasted garlic, greens.
brioche bun, with fries.

vegetable-
braised beets, roasted carrots, dates, yogurt. compressed celery, greens, graham crumb.

poultry-
spicy teriyaki wings.

pork-
pork belly and prawn tacos. slaw, sesame aioli, bonito flakes, tomato.

fries / cheese / olives-warm, marinated

* CHECK UP FRONT FOR DAILY FEATURES *
​
BIG BOARDS
ROTATING FEATURE DINNER FOR TWO. OFFERED FRIDAY - SUNDAY
PRE-ORDERS ONLY!  LIMITED IN HOUSE SEATING AVAILABLE OR TAKE IT AWAY WITH YOU
PLEASE MESSAGE US VIA THE CONTACT PAGE, AND REFER TO SOCIAL MEDIA FOR CURRENT OPTIONS
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  • HOME
  • MENU
  • EVENTS
  • CATERING
  • BIG BOARDS + CONTACT